Mary Fawzy explores sexism and patriarchy in the professional kitchen, and the rich contribution of grandmothers that so often gets left out.
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We publish zines, artwork, stories and a weekly newsletter devoted to food. We like to use food as a lens to look at other critical issues, from gender to culture to politics.
Ultimately, Comestible is a celebration of real food, accessible to real people.
Comestible is about celebrating the one thing that sustains us and brings us together, no matter who we are or where we are in the world.
Come join us.
All tagged women
Mary Fawzy explores sexism and patriarchy in the professional kitchen, and the rich contribution of grandmothers that so often gets left out.
A new cookbook, inspired by the 1909 edition published by Washington Equal Suffrage Association, explores the intersections of food, community, and feminism.
Polina Chesnakova explores her Georgian roots and the resilience of the matriarchs in her family, and in their food.